These vegan oatmeal sausage patties are easy to batch prep and bake, making them a perfect breakfast option for your meal prep. Just pop the sandwich in the oven for 10 minutes in the morning for a quick, delicious meal.
1: Preheat your oven to 375F.
2: Combine water, soy sauce, liquid smoke, nutritional yeast, onion powder, rosemary, garlic powder, thyme, and salt in a pan and bring to a boil.
3: While that’s heating up, add your oats to a large bowl.
4: Once boiling, add that mixture to the oats and mix to combine.
5: Form into patties and place on a parchment lined baking sheet.
6: Bake for 20 minutes, flipping and continuing to cook for 10 minutes, until everything feels firm.
7: Remove and build your breakfast sandwich, optionally drizzling with maple syrup before serving.
