A delicious and high protein Vegan Caesar Salad featuring a creamy dressing made from soft tofu and topped with crispy smoked tofu slices, romaine lettuce, and parmesan cheese.
1: In a food processor, combine all of the dressing ingredients and process until smooth. Set aside.
2: Get the tofu crispy by cooking in a pan with 1 tbsp olive oil until crispy. The key is to peel it really thin with a veg peeler. Set aside to cool.
3: Prep the lettuce and place it in a large bowl, add a few tbsp of the dressing, toss to coat, add more if needed.
4: Add the smoked tofu ‘bacon’ and top with more parm and black pepper.
5: Dig in and enjoy this high protein salad!
