Add a smoky, crispy, and caramelized flavor to your potato salad, burgers, or Caesar salad with this super simple tempeh bacon recipe. Marinated in a sweet and savory sauce, then grilled to perfection.
Toss some slices of tempeh in a mix of equal parts maple syrup and soy sauce, a pinch of salt, paprika and a couple drops of liquid smoke. Let sit about 15 minutes and then grill on a cast iron or the bbq. The maple caramelizes and it gets nice and crisp.
