These puppies are super kid friendly! Delicious, simple, budget friendly and weeknight approved! Make em tonight! These cook super fast, and the thin tortilla means you can load it up and crush more meat and toppings!
1. In a pan or griddle, over medium heat, smash the beef balls with the tortilla and a flat spatula, until it’s super thin. Cook for 5 minutes, untouched.
2. Prep your burger toppings and mix your Big Ma Sauce together.
3. Flip the burger/tortillas and top with cheese, put a splash of water in the pan and cover with a large bowl to steam the cheese and melt it.
4. Remove from the pan and assemble. Rinse and repeat until satisfied.
