A simple and easy vegan Caesar salad featuring a homemade dressing. Perfectly pairs with buffalo vegan chicken tenders, making it an ideal meal for anyone craving a plant-based twist on a classic dish.
1: Cook your tenders according to the package directions. Toss in franks and set aside.
2: In a bowl, add all the dressing ingredients and mix to combine.
3: Warm your tortilla in the oven, add the romaine to a bowl, and add the dressing. Mix to combine.
4: Stuff into the tortilla and top with a bunch of tenders. Wrap tightly and dig in!
