Bacon Tofu

Name: Bacon Tofu
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 4
Ingredients: smoked tofu; olive oil; maple syrup; soy sauce; sriracha; corn starch

10 mins prepServes 4

A delicious recipe for smoked tofu, marinated and baked to resemble bacon. This plant-based alternative brings back nostalgic memories of making sub sandwiches with family. A great option for those looking to avoid meat while still enjoying a bacon-like flavor.

4 servings

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Instructions

1: Preheat your oven to 425F.

2: In a large bowl, combine olive oil, maple syrup, soy sauce, sriracha, and corn starch.

3: Using a peeler, peel your smoked tofu into the marinade. Toss the smoked tofu gently to evenly coat in the marinade.

4: Place the smoked tofu on a parchment lined baking sheet and bake for 10 minutes.

5: Flip the tofu around and bake for another 5-10 minutes. Remove when crispy.

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Bacon Tofu

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